Wed to Sat: 5 Pm to 10 Pm
Sun 11 Am -3 Pm
(540) 464-3287


Absolutely brilliant meal at Brix. Served as a variety of small plates (3 per person is about right) you can try all sorts of imaginative delicious dishes. Braised beef cheek as a special was particularly memorable. And Hunter may be the best sommelier I’ve ever met. he will even pour you a half glass